Pepperoni Bread

This is a favorite of a wonderful college friend.  She serves it at all of her parties and there’s never a bit left.  Perfect game day food!

Kara’s Pepperoni Bread

1 can Pillsbury French Loaf
Sliced deli pepperoni
Mozzarella cheese, shredded
1 egg, beaten

Unroll the bread onto a cookie sheet.  Layer pepperoni and cheese.  Fold up dough and tuck the corners forming a loaf.  Brush with egg.  Bake at 325 until golden brown.

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